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History

20 years delicious in every way!

Sélection du Pâtissier has been devoted to the fine art of pastrymaking since 1992. Today, after 20 years, our company produces premium quality cakes and enjoys a solid reputation in the field of commercial and institutionnal baking throughout Quebec and even beyond. Our distributors, all in the food services sector, appreciate the quality of our products and our reliable service.

Over the years, we have made a name for ourselves by working with our R&D team to continually develop new desserts that meet the needs of our customers. Our expertise and flexibility have made us a leader in private label product development. We recently expanded our product line by creating a "balanced choice" collection in response to consumer health concerns. These original new desserts, which are just as mouthwatering as our traditional offerings, are a source of fibre and trans fat free. This initiative follows on measures already taken to eliminate hydrogenated oils from most of our products.

We are well aware of the new challenges we face in dessert making and work tirelessly with our Quality Control Department to meet the standards and regulations that govern food safety and labelling.

Sélection du Pâtissier is still growing strong! In 2012, further expansion of our facilities allowed us to increase production and storage space. Today we number over 100 dedicated employees determined to make the company a front runner in the food industry.